Good evening! Hope everyone had a great start to the week!
I really enjoyed reading everyone’s comments on the calorie post, and I love that we all can just live life and find what works for us, counting or not!
I got the BEST package ever today, Sara came to my rescue!
My favorite soy crisps EVER! They are whole foods brand, so you can only get them there!
I love them, and had no more, and she also sent me some of my favorite bars!
Im so happy Sara and I became friends through our blogs, her and I really hit it off when we met, she is a beautiful, sweet, and awesome person! A true friend for life! I can’t wait to see her at HLS in August!!
I had some chicken tenders that I bought today at the store, but the date was best by July 11th, so i had to cook them up for dinner tonight and I made them extra yummy!
I had these sea salt spud delites that I received in a great package from Glenny’s a while ago, and I am not a potato chip eater, so these have been lonely, but tonight I had a plan for them!
Potato Chip crusted chicken fingers! These were the bomb! I have some left over for tomorrow too, since i had to cook all the chicken!
Recipe -
- chicken breast strips
- egg whites
- sea salt potato spud delites
Take the chicken strips, dip them into a bowl of egg whites, make sure you fully coat them, take the potato delites and crush them by hand or in blender ( I did by hand ) and put crumbs in bowl, then take each egg white coated chicken strip and roll in the bowl of crumbs to fully coat
I cooked mine on the George Forman Grill, but you can cook in the skillet or oven too!
I used a dipping sauce which was a mix of mustard, balsamic, and stevia!
I had a salad with veggies, spinach, and Annie’s Mango dressing as well 
I have to go do some computer stuff now, Mike and I looking to book a flight to Charleston for September ! His best friend, who was his best man, lives there, and we might go visit him again! We have one time before!
What is a new recipe you have been loving lately?
Mine is the protein cookies I made yesterday !
See you in the morning!
Tomorrow -
* Maui Honeymoon 2 ( promise tomorrow )
* Instagram Fun!
{ 15 comments… read them below or add one }
The chicken strips look great! What a fun idea
I’ve been adding pumpkin to my overnight oats occasionally. It’s a winner!
Pumpkin in oats is a,amazing, I love it!
I think that’s like the best idea ever, and I’m not even a chicken eater. Hrm. I wonder if it can be done with tofu… only one way to find out, I guess
Although I haven’t been too creative in the kitchen lately… I think there’s something about the summer that takes away my desire to cook, so I end up just rotating through the same tried-and-true favorites. I need to change that! Especially because there are so many delicious recipes out there that I want to try, and my list of things to make isn’t getting any shorter!
U could totally do this with tofu! Tofu fingers! I have seen it done before! get it girl!!!
Oh my eats get boring, I am trying to add some new stuff in there ; )
What a great package! I love getting packages in the mail – it just makes my day.
Even if it is something I bought for myself online – it’s like getting a present and I love presents. 
me too! blog friend packages are the best too!!!
My Dad used to make cornflake-crusted-chicken and it was so good — I’m sure potato chips tasted good too!
I have had that , very good!
Your chicken looks delish!! My favorite recipe lately is this brown rice one. I’m going to try and post it this week on my blog!!
Love new recipes!!!! : 0 )
I love you!!!! So glad the package arrived safely, and that the people in the post office didn’t steal the soy crisp yums! :-p I’ll bring a stash to HLS! And seriously, any time you need more, let me know!!
Your potato chip-crusted chicken tenders look to-die-for delicious! I’m so going to try that recipe this week! I just bought two pounds of organic tenders and am starting to get tired of them. Time to mix things up Healthy Diva style! Oh and I love the dipping sauce you made…I often add stevia, mustard and balsamic to make salad dressing!
Happy Monday night!! xoxo
That dinner looks great! Check out the famous Hong Kong egg tart, which is a delicious dessert: http://hongkongintern.wordpress.com/2011/07/12/egg-cellence/
thanks! wow that looks really yum! I would love to do a food eating tour in hong kong!
Looks yummy, I love chicken tenders so I’ll have to try these!
Those chicken tenders sound really good! I made goldfish crusted chicken fingers once and it was so tasty! Great idea with the chips!
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